THE DYNAMIC TRIO OF CRACKED BLACK PEPPER, CRUSHED RED PEPPER, AND CAYENNE INFUSED WITH LOCAL BEER, MALT VINEGAR, HEARTY GROUND MUSTARD, THYME AND BASIL AND CELERY SEED PROVIDES A DELIGHTFUL KICK OF FLAVOR THAT ADDS BOTH HEAT AND DEPTH TO YOUR FAVORITE DISHES. ELEVATE YOUR TASTE EXPERIENCE WITH EVERY DRIZZLE! USE BEER MUSTARD HOT SAUCE IN PLACE OF YOUR FAVORITE MUSTARD TO ADD AN EXTRA BITE TO ANY APPLICATION
HEAT LEVEL: Mild-Medium
BIG TOP BEEER MUSTARD - Mild Hot Sauce
BUY ANY 12 GET - 20% OFF
WHITE VINEGAR, MALT VINEGAR, SUGAR, WORT (water, barley, hops), GARLIC, RED PEPPER FLAKES, SALT, TOMATO PASTE (tomatoes, spices, natural flavors, citric acid), TOMATO SAUCE (tomatoes, red pepper, extractives of celery, citric acid), LEMON, MUSTARD SEED, BLACK PEPPER, ONION, TURMERIC, ARROWROOT, CAYENNE, BASIL,THYME, CELERY SEED, XANTHAN GUM
CONTAINS: WHEAT
